Résumé :
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[BDSP. Notice produite par INIST 8R0xjU3B. Diffusion soumise à autorisation]. Background. We investigated whether dietary patterns were associated with cardiovascular risk factors in 518 elderly men (70-89 years), using data from the 30-year follow-up survey of the Zutphen Study. Methods. Dietary intake was estimated by cross-check dietary history. We used cluster analysis to aggregate individuals into four groups, characterized by high alcohol intake, high meat consumption, healthy dietary pattern, and high intake of refined sugars. Results. In the alcohol cluster socioeconomic status was higher than in the meat cluster. High density lipoprotein (HDL) - cholesterol was 0.15-0.23 mmol/l higher (P
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