Mots-clés
BDSP5 Thésaurus > Alimentation > Composition aliment > Additif alimentaire > Antioxydant
Antioxydant |
Documents disponibles dans cette catégorie (91)
Article
S. KALMIJN ; E.J.M. FESKENS ; D. KROMHOUT ; L.J. LAUNER ; Department of Chronic Diseases and Environmental Epidemiology. National Institute of Public Health and the Environment. Bilthoven. NLD ; Department of Epidemiology and Biostatistics. Erasmus University Medical School. Rotterdam. NLD |[BDSP. Notice produite par INIST R0xeIH67. Diffusion soumise à autorisation]. Atherosclerosis and thrombosis may lead to cognitive impairment through cerebral infarcts or white matter hyperintensities. Oxidative stress is now seen as a major con[...]Article
[BDSP. Notice produite par FNG FdkR0xvm. Diffusion soumise à autorisation]. Cet exposé montre les nouveaux axes de recherche fondamentale des mécanismes biologiques du vieillissement pour apporter des solutions au déclin de la mortalité associée[...]Article
D. KROMHOUT ; H. BLACKBURN ; B.P.M. BLOEMBERG ; E.J.M. FESKENS ; M.G.L. HERTOG ; A. MENOTTI ; Division of Public Health Research. National Institute of Public Health and Environment. Po Box 1. AB Bilthoven. NLD |[BDSP. Notice produite par INIST R0xkzhWg. Diffusion soumise à autorisation]. Background. Within the Seven Countries Study data we investigated whether population differences in 25-year mortality rates from coronary heart disease could be explai[...]Article
P. ROUHIAINEN ; H. ROUHIAINEN ; J.T. SALONEN ; The Research Institute of Public Health. University of Kuopio. Kuopio. FIN |[BDSP. Notice produite par INIST xBR0x1Tf. Diffusion soumise à autorisation]. The authors evaluated the association between plasma vitamin E content and progression of eye lens opacities. A total of 410 hypercholesterolemic eastern Finnish men p[...]Article
N.R. SAHYOUN ; P.F. JACQUES ; R.M. RUSSELL ; Jean Mayer Usda Human Nutrition Research Center on Aging at Tufts University. Boston MA. USA |[BDSP. Notice produite par INIST Om6R0xat. Diffusion soumise à autorisation]. In 1981-1984, the nutritional status of 747 noninstitutionalized Massachusetts residents aged 60 years and over was assessed. Nine to 12 years later, the vital status [...]Article
J.W. JAMA ; M.M.B. BRETELER ; J.H. DEN BREEIJEN ; D.E. GROBBEE ; A. HOFMAN ; L.J. LAUNER ; J.C.M. WITTEMAN ; Department of Epidemiology and Biostatistics. Erasmus University Medical School and the Netherlands Institute for Health Sciences. Rotterdam. NLD |[BDSP. Notice produite par INIST DR0x4hfC. Diffusion soumise à autorisation]. Antioxidants have been implicated in processes related to atherosclerosis, aging, and selective neuronal damage, all of which may ultimately affect cognitive function.[...]Article
K.T. ZONDERVAN ; M.C. OCKE ; J.C. SEIDELL ; H.A. Smith ; National inst public health environmental protection. Dep chronic diseases environmental epidemiology. BA Bilthoven. NLD |[BDSP. Notice produite par INIST UR0xJ3YL. Diffusion soumise à autorisation]. Background. Differences in dietary and supplementary intake of antioxidants were determined between different categories of smokers and never-smokers. Methods. Data fr[...]Article
L.H. KUSHI ; R.M. FEE ; A.R. FOLSOM ; T.A. SELLERS ; W. ZHENG ; Division of Epidemiology. University of Minnesota School of Public Health. Minneapolis MN. USA |[BDSP. Notice produite par INIST 4rR0xL62. Diffusion soumise à autorisation]. The association between dietary antioxidant vitamin intake and the risk of breast cancer was examined in a prospective study of 34,387 postmenopausal women in Iowa. In[...]Article
S.D. MARK ; L.I. BING ; W.J. BLOT ; S.M. DAWSEY ; Jfjr FRAUMENI ; Wang GUO-QING ; L.I. JUN-YAO ; P.R. TAYLOR ; G.U.O. WANDE ; Wang WEN ; National Cancer Institute. Bethesda MD. USA |[BDSP. Notice produite par INIST 19xR0xZG. Diffusion soumise à autorisation]. A total of 3,318 men and women from a region in rural China were randomized to receive daily either a multiple vitamin/mineral supplement or a placebo. Deaths that occ[...]Article
M. TSENG ; L.L. KUPPER ; S.C. MURRAY ; R.S. SANDLER |[BDSP. Notice produite par INIST AxSX1R0x. Diffusion soumise à autorisation]. Recent studies suggest that micronutrients, especially folate, calcium, iron, and antioxidant vitamins, affect the risk of colorectal neoplasia. The objective of this [...]Article
J.W. DAVIS ; A. GRANDINETTI ; D.M. MORENS ; G.W. ROSS ; C.I. WASLIEN ; L.R. White ; University of Hawaii School of Public Health. Honolulu HI. USA |[BDSP. Notice produite par INIST JFR0xmgR. Diffusion soumise à autorisation]. Uric acid, an antioxidant found in high concentrations in serum and in the brain, has been hypothesized to protect against oxidative damage and cell death in Parkinson[...]Article
S.M. VIRTANEN ; A. ARO ; A.F.M. KARDINAAL ; F. KOK ; P. VAN'T VEER ; Department of Epidemiology and Public Health. Wageningen Agricultural University. Wageningen. NLD |[BDSP. Notice produite par INIST PPR0xyT6. Diffusion soumise à autorisation]. The adipose tissue carotenoid (alpha-carotene, beta-carotene, and lycopene) and retinol levels and their predictors were determined in 686 male and 339 female middle-a[...]Article
Article
D.K. PANDEY ; B.J. SELWYN ; R. SHEKELLE ; J. STAMLER ; C. TANGNEY ; Univ Texas school public health. Houston TX. USA |[BDSP. Notice produite par INIST vR0xVjXz. Diffusion soumise à autorisation]. In the Western Electric Company Study, carried out in Chicago, Illinois, data on diet and other factors were obtained in 1958 and 1959 for a cohort of 1,556 employed, [...]Article
Zheng WEI ; T.J. DOYLE ; A.R. FOLSOM ; L.H. KUSHI ; J.D. POTTER ; T.A. SELLERS ; Univ Minnesota. School public health. Div epidemiology. Minneapolis MN. USA |[BDSP. Notice produite par INIST R0xcz2Bg. Diffusion soumise à autorisation]. Very few prospective studies have reported previously on the association of micronutrient intake and the risk of cancers of the upper digestive tract (mouth, pharynx, [...]