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Auteur Junko ISHIHARA |
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Ribeka TAKACHI ; Manami INOUE ; Junko ISHIHARA ; ISO (Hiroyasu) : JPN. Public Health. Department of Social and Environmental Medicine. Graduate School of Medicine. Osaka University. Osaka. ; Motoki IWASAKI ; Norie KURAHASHI ; Shizuka SASAZUKI ; TSUBONO (Yoshitaka) : JPN. Division of Health Policy. Tohoku University School of Public Policy. Sendai. ; Shoichiro TSUGANE ; Department of Clinical Epidemiology. Tohoku University Graduate School of Medicine. Sendai. JPN ; Jphc Study Group. INC |[BDSP. Notice produite par INIST-CNRS K8k16R0x. Diffusion soumise à autorisation]. Few studies have investigated the effects of fruit and vegetables on the risk of both cancer and cardiovascular disease (CVD). The authors examined associations b[...]Article
Junko ISHIHARA ; HOGGATT (Katherine-J) : USA. Department of Epidemiology. Ucla School of Public Health. Los Angeles. CA. ; Satoshi SASAKI ; Tomotaka SOBUE ; Shoichiro TSUGANE ; Seiichiro YAMAMOTO ; Cancer Information and Epidemiology Division. National Cancer Center Research Institute. Tokyo. JPN ; Epidemiology and Biostatistics Division. National Cancer Center Research Institute East. Kashiwa. JPN |[BDSP. Notice produite par INIST-CNRS R0xwvWCH. Diffusion soumise à autorisation]. Background : The associations between supplement use and certain demographics, lifestyles, health characteristics, and dietary intakes have not been studied in a [...]