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Auteur Susanna-C LARSSON |
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Susanna-C LARSSON ; Unit of Nutritional Epidemiology, Karolinska Institutet (Stockholm, Suède) ; Nicola ORSINI |[BDSP. Notice produite par INIST-CNRS R0xp8GEl. Diffusion soumise à autorisation]. High consumption of red meat and processed meat has been associated with increased risk of several chronic diseases. We conducted a meta-analysis to summarize the[...]Article
[BDSP. Notice produite par INIST-CNRS I7qR0xkJ. Diffusion soumise à autorisation]. Prospective studies of long-chain omega-3 polyunsaturated fatty acids (PUFA) in relation to stroke have yielded inconsistent results. The authors conducted a meta[...]Article
Susanna-C LARSSON ; VIRTAMO (Jarmo) : USA. Department of Chronic Disease Prevention. National Institute for Health and Welfare. Helsinki Finland. ; Alicja WOLK ; Division of Nutritional Epidemiology. National Institute of Environmental Medicine. Karolinska Institutet. Stockholm. SWE |[BDSP. Notice produite par INIST-CNRS 9kJFpR0x. Diffusion soumise à autorisation]. The authors examined the association between dietary potassium, calcium, and magnesium intakes and the incidence of stroke among 34,670 women 49-83 years of age i[...]Article
Susanna-C LARSSON ; GIOVANNUCCI (Edward) : USA. Departments of Nutrition and Epidemiology. Harvard School of Public Health. Boston. MA. ; Alicja WOLK |[BDSP. Notice produite par INIST-CNRS R0xKvlWx. Diffusion soumise à autorisation]. Diets with a high glycemic index and glycemic load have been hypothesized to be implicated in the etiology of colorectal cancer owing to their potential to increa[...]Article
Susanna-C LARSSON ; BERGKVIST (Leif) : SWE. Department of Surgery and Centre for Clinical Research. Central Hospital. Västeras. ; GIOVANNUCCI (Edward) : USA. Departments of Nutrition and Epidemiology. Harvard School of Public Health. Boston. MA. ; Alicja WOLK ; Karolinska Institutet. National Institute of Environmental Medicine. Division of Nutritional Epidemiology. Stockholm. SWE |[BDSP. Notice produite par INIST-CNRS R0xqawTI. Diffusion soumise à autorisation]. Investigators have reported an inverse association between coffee consumption and risk of colorectal cancer in several case-control studies, but prospective studi[...]