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Auteur P. PIETINEN |
Documents disponibles écrits par cet auteur (7)

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Article
E. VARTIAINEN ; G. ALFTHAN ; P. JOUSILAHTI ; P. PIETINEN ; P. PUSKA ; J. SUNDVALL ; National Public Health Institute. Helsinki. FIN |[BDSP. Notice produite par INIST RSivjR0x. Diffusion soumise à autorisation]. Background The cardiovascular risk factor levels of the population have been assessed in Finland since 1972. In the beginning the surveys were done to evaluate the Nor[...]![]()
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S. MANNISTO ; V. KATAJA ; P. PIETINEN ; M. UUSITUPA ; M. VIRTANEN ; Department of Nutrition. National Public Health Institute. Helsinki. FIN |[BDSP. Notice produite par INIST R0xcU8lm. Diffusion soumise à autorisation]. It has been suggested that recall bias may explain the discrepant results between case-control and cohort studies on diet and the risk of breast cancer. Two control gr[...]![]()
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T. HIRVONEN ; D. ALBANES ; P. PIETINEN ; J. VIRTAMO ; M. VIRTANEN ; Department of Nutrition. National Public Health Institute. Helsinki. FIN |[BDSP. Notice produite par INIST 6tR0xSsm. Diffusion soumise à autorisation]. High intakes of calcium, potassium, and fluids have been shown to be associated with lowered risk of kidney stones. The authors studied the associations between diet a[...]![]()
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H. HEMILA ; D. ALBANES ; O.P. HEINONEN ; J. KAPRIO ; P. PIETINEN ; Department of Public Health. University of Helsinki. Helsinki. FIN |[BDSP. Notice produite par INIST jR0xRh1W. Diffusion soumise à autorisation]. To examine whether vitamin C rich food consumption and related vitamin C intake are associated with the risk of tuberculosis, the authors analyzed 167 incident cases o[...]![]()
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E. ROOS ; E. LAHELMA ; P. PIETINEN ; R. PRATTALA ; M. VIRTANEN ; Department of Nutrition. National Public Health Institute. Helsinki. FIN |[BDSP. Notice produite par INIST R0xlHRTq. Diffusion soumise à autorisation]. This study examines social structural and family status factors as determinants of food behaviour. The data were derived from the FINMONICA Risk Factor Survey, collect[...]![]()
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P. PIETINEN ; D. ALBANES ; A. ASCHERIO ; A.M. HARTMAN ; P. KORHONEN ; J. VIRTAMO ; W.C. Willett ; Department of Family Medicine and Clinical Epidemiology. School of Medicine. University of Pittsburgh. Pittsburgh. PA. USA ; Division of General Medicine. Brigham and Women's Hospital. Boston. MA. USA |[BDSP. Notice produite par INIST UAvoR0xy. Diffusion soumise à autorisation]. The relation of intakes of specific fatty acids and the risk of coronary heart disease was examined in a cohort of 21,930 smoking men aged 50-69 years who were initial[...]![]()
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S. MANNISTO ; T. MIKKONEN ; P. PIETINEN ; M. VIRTANEN ; Department of Nutrition. National Public Health Institute. Helsinki. FIN |[BDSP. Notice produite par INIST HAmzR0xI. Diffusion soumise à autorisation]. A 110-item food frequency questionnaire was tested among 152 community controls of the Kuopio Breast Cancer Study. They completed the questionnaire twice and kept two [...]