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BDSP5 Thésaurus > Pratique santé [NI] > Comportement alimentaire > Habitude alimentaire > Régime alimentaire
Régime alimentaireSynonyme(s)Régime diététiqueVoir aussi |
Documents disponibles dans cette catégorie (821)
Article
Effects of dietary fibre intake on risk factors for cardiovascular disease in subjects at high risk.
R. ESTRUCH ; J. BASORA-GALLISA ; D. CORELLA ; M.I. COVAS ; J. DIEZ-ESPINO ; R. ESCODA ; M. FIOL ; E. GOMEZ-GRACIA ; C. LAHOZ ; J. LAPETRA ; M.C. LOPEZ-SABATER ; M.A. MARTINEZ-GONZALEZ ; M.A. PENA ; E. ROS ; V. RUIZ-GUTIERREZ ; G. SAEZ ; Ciber Fisiopatologia de la Obesidad y Nutricion. Instituto de Salud Carlos 3. ESP ; Department of Internal Medicine. Hospital Clinic. Institut d'Investigacions Biomèdiques August Pi Sunyer. Barcelona. ESP ; Department of Preventive Medicine and Public Health. School of Medicine-Clinica Universitaria. University of Navarra. ESP ; Predimed Study Investigators. INC |[BDSP. Notice produite par INIST-CNRS 87CJR0xI. Diffusion soumise à autorisation]. Background : Epidemiological studies and feeding trials with supplements suggest that fibre intake is associated with a reduction in cardiovascular risk. However,[...]Article
Lisa-B SIGNORELLO ; William-J BLOT ; BUCHOWSKI (Maciej-S) : USA. Division of Gastroenterology. Department of Medicine. School of Medicine. Vanderbilt University. Nashville. TN. ; Sarah-S COHEN ; HARGREAVES (Margaret-K) : USA. Department of Internal Medicine. Meharry Medical College. Nashville. TN. ; Heather-M MUNRO ; SCHLUNDT (David-G) : USA. Department of Psychology. College of Arts and Science. Vanderbilt University. Nashville. TN. ; Division of General Internal Medicine and Public Health. Department of Medicine. School of Medicine. Vanderbilt University. Nashville. TN. USA ; Vanderbilt Ingram Cancer Center. Nashville. TN. USA |[BDSP. Notice produite par INIST-CNRS tkR0xDHq. Diffusion soumise à autorisation]. Assignment of nutrient values to food frequency questionnaire (FFQ) items does not usually account for participant characteristics (besides age or sex) that may i[...]Article
[BDSP. Notice produite par INIST-CNRS IJorR0xm. Diffusion soumise à autorisation]. The authors examined associations among fast-food consumption, diet, and neighborhood fast-food exposure by using 2000-2002 Multi-Ethnic Study of Atherosclerosis [...]Article
Jennifer-L KUK ; Chris-I ARDERN ; Steven-N BLAIR ; CHURCH (Timothy-S) : USA. Laboratory of Preventive Medicine Research. Pennington Biomedical Research Center. Louisiana State University System. Baton Rouge. LA. ; HEBERT (James-R) : USA. South Carolina Statewide Cancer Prevention and Control Program. University of South Carolina. Columbia. SC. ; . XUEMEI SUI ; Department of Epidemiology and Biostatistics. Arnold School of Public Health. University of South Carolina. Columbia. SC. USA ; Department of Exercise Science. Arnold School of Public Health. University of South Carolina. Columbia. SC. USA ; School of Kinesiology and Health Science. York University. Toronto. CAN |[BDSP. Notice produite par INIST-CNRS BR0xk9pC. Diffusion soumise à autorisation]. Evidence suggests that individuals have become more tolerant of higher body weights over time. To investigate this issue further, the authors examined cross-secti[...]Article
KOSTER (Annemarie) : USA. National Institute on Aging. Bethesda. MD. ; Tamara-B HARRIS ; Albert-R HOLLENBECK ; Michael-F LEITZMANN ; Steven-C MOORE ; Arthur SCHATZKIN ; Jacques-Thm VAN EIJK |[BDSP. Notice produite par INIST-CNRS 97R0xm87. Diffusion soumise à autorisation]. The authors examined the joint associations of adiposity (assessed by body mass index (BMI ; weight (kg)/height (m) 2) and waist circumference) and physical activ[...]Article
Long-term Dietary Acrylamide Intake and Breast Cancer Risk in a Prospective Cohort of Swedish Women.
LARSSON (Susanna-C) : SWE. Division of Nutritional Epidemiology. National Institute of Environmental Medicine. Karolinska Institutet. Stockholm. ; Agneta AKESSON ; Alicja WOLK |[BDSP. Notice produite par INIST-CNRS FoF8JR0x. Diffusion soumise à autorisation]. The association between dietary acrylamide intake and the incidence of invasive breast cancer was examined among 61,433 Swedish women who were cancer free and com[...]Article
KWAN (Marilyn-L) : USA. Kaiser Permanente. Division of Research. Oakland. CA. ; Gladys BLOCK ; Patricia-A BUFFLER ; CHU (Lisa-W) : USA. Cancer Prevention Fellowship Program. Office of Preventive Oncology. National Cancer Institute. National Institutes of Health. Bethesda. MD. ; HUDES (Mark-L) : USA. University of California. Department of Nutritional Sciences and Toxicology. Berkeley. CA. ; Christopher-D JENSEN |[BDSP. Notice produite par INIST-CNRS rArqR0x8. Diffusion soumise à autorisation]. Objective. Intrauterine environmental factors, including maternal diet, may play an etiologic role in acute lymphoblastic leukemia (ALL), a common childhood cance[...]Article
[BDSP. Notice produite par INIST-CNRS srIHR0xs. Diffusion soumise à autorisation]. The Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) Study (1985-1993) recruited 29,133 Finnish male cigarette smokers, finding that vitamin E supplementa[...]Article
[BDSP. Notice produite par INIST-CNRS JnIpR0x8. Diffusion soumise à autorisation]. We studied the association in dietary intakes and patterns between parents (aged 20-65 years) and their children (aged 2-18 years), using nationally representativ[...]Article
Vanessa COTTET ; Marie-Christine BOUTRON-RUAULTT ; Francoise CLAVEL-CHAPELON ; Agnès Fournier ; Lionel Lafay ; Marina-S TOUILLAUD ; Mathilde Touvier ; Direction of Risk Assessment for Nutrition and Food Safety. (D.E.R.N.S.). Office of Scientific Support for Risk Assessment. (P.A.S.E.R.). French Food Safety Agency. (A.F.S.S.A.). Maisons Alfort. FRA ; Institut National de la Santé et de la Recherche Médicale. (I.N.S.E.R.M.). Equipe Région Inserm 20. Institut de Cancérologie Gustave Roussy. Villejuif. FRA |[BDSP. Notice produite par INIST-CNRS t9l9R0xH. Diffusion soumise à autorisation]. Since evidence relating diet to breast cancer risk is not sufficiently consistent to elaborate preventive proposals, the authors examined the association between [...]Article
Elaine-W-t CHONG ; Dallas-R ENGLISH ; Graham-G GILES ; Robyn-H GUYMER ; HODGE (Allison-M) : AUS. Department of Medicine. University of Melbourne. Melbourne Victoria. ; . KHIN ZAW AUNG ; Luibov-D ROBMAN ; Julie-A SIMPSON ; Centre for Eye Research Australia. University of Melbourne. Melbourne Victoria. AUS ; Centre for Molecular Environmental Genetic and Analytic Epidemiology. University of Melbourne. Melbourne Victoria. AUS |[BDSP. Notice produite par INIST-CNRS R0xFJ998. Diffusion soumise à autorisation]. Age-related macular degeneration (AMD) is the leading cause of blindness among older people, and diet has been postulated to alter risk of AMD. To evaluate associ[...]Article
. GUO CHENG ; Katja BOLZENIUS ; Anette-E BUYKEN ; Nadina KARAOLIS-DANCKERT ; Lars LIBUDA ; Thomas REMER ; Research Institute of Child Nutrition. Rheinische Friedrich Wilhelms Universität Bonn. Dortmund. DEU |[BDSP. Notice produite par INIST-CNRS lR0xnEmG. Diffusion soumise à autorisation]. The authors prospectively examined whether change in dietary glycemic index (Gl), glycemic load (GL), fiber intake, or whole-grain intake during puberty is associ[...]Article
Ian-J BROWN ; CANDEIAS (Vanessa) : CHE. Chronic Diseases and Health Promotion Department. World Health Organisation. Geneva. ; Paul ELLIOTT ; Ioanna TZOULAKI ; Department of Epidemiology and Public Health. Faculty of Medicine. Imperial College London. GBR |[BDSP. Notice produite par INIST-CNRS ER0x8H99. Diffusion soumise à autorisation]. Background. High levels of dietary sodium (consumed as common salt, sodium chloride) are associated with raised blood pressure and adverse cardiovascular health. [...]Article
Shobha RAO ; FALL (Caroline-Hd) : GBR. Medical Research Council Epidemiology Resource Centre. Southampton. ; Asawari-N KANADE ; YAJNIK (Chittaranjan-S) : IND. King Edward Memorial Hospital Research Center. Pune. ; Biometry and Nutrition Unit. Agharkar Research Institute. Pune. IND |[BDSP. Notice produite par INIST-CNRS R0xDDq9D. Diffusion soumise à autorisation]. Background. Farming populations from developing countries are exposed to seasonal energy stress due to variations in food availability and energy output related t[...]Article
Tetsuya OHIRA ; CHAMBLESS (Lloyd-E) : USA. Department of Biostatistics. University of North Carolina. Chapel Hill. NC. ; Aaron-R FOLSOM ; Hiroyasu ISO ; PEACOCK (James-M) : USA. Heart Disease and Stroke Prevention Unit. Center for Health Promotion. Minnesota Department of Health. St Paul. MN. ; ROSAMOND (Wayne-D) : USA. Department of Epidemiology. University of North Carolina. Chapel Hill. NC. ; Department of Social and Environmental Medicine. Osaka University. Osaka. JPN |[BDSP. Notice produite par INIST-CNRS lJR0xpq8. Diffusion soumise à autorisation]. The authors sought to examine the relation between serum or dietary magnesium and the incidence of ischemic stroke among blacks and whites. Between 1987 and 1989,[...]