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BDSP5 Thésaurus > Chimie > Lipide
LipideSynonyme(s)Lipide libre ;Lipide lié PhospholipideVoir aussi |
Documents disponibles dans cette catégorie (468)
Article
Eric-J BRUNNER ; Mel BARTLEY ; Sharon FRIEL ; JONES (Peter-Js) : GBR. Department of Geography. University College London. London. |[BDSP. Notice produite par INIST-CNRS okR0x88G. Diffusion soumise à autorisation]. Background : Health recommendations advocating increased fish consumption need to be placed in the context of the potential collapse of global marine capture fish[...]Article
Gabriella ANDREOTTI ; Shih-Chen CHANG ; Stephen CHANOCK ; Jinbo CHEN ; Yu-Tang GAO ; Tian-Quan HAN ; Ann-W HSING ; Idan MENASHE ; Asif RASHID ; Philip-S ROSENBERG ; Lori-C SAKODA ; Division of Cancer Epidemiology and Genetics. National Cancer Institute. National Institutes of Health. Dhhs. Bethesda. MD. USA |[BDSP. Notice produite par INIST-CNRS mR0x9kG8. Diffusion soumise à autorisation]. We examined the associations between 21 single nucleotide polymorphisms (SNPs) of eight lipid metabolism genes and lipid levels in a Chinese population. This stud[...]Article
COOPER (Rachel) : GBR. Mrc Unit for Lifelong Health and Ageing. Department of Epidemiology and Public Health. University College London. ; Kate ATHERTON ; Chris POWER ; Centre for Paediatric Epidemiology and Biostatistics. Ucl Institute of Child Health. London. GBR |[BDSP. Notice produite par INIST-CNRS sR0xJFJA. Diffusion soumise à autorisation]. Background : Increases in pre-term births and improved survival rates have led to interest in the association between gestational age and health in adulthood. Ass[...]Article
DERBY (Carol-A) : USA. Albert Einstein College of Medicine. Louis and Dora Rousso Building. Bronx. NY. ; Sybil-L CRAWFORD ; Karen-A MATTHEWS ; Richard-C PASTERNAK ; Maryfran SOWERS ; Barbara STERNFELD |[BDSP. Notice produite par INIST-CNRS R0x99E7s. Diffusion soumise à autorisation]. Few studies have prospectively examined lipid changes across the menopause transition or in relation to menopausal changes in endogenous hormones. The relative in[...]Article
Michelle-D HOLMES ; CHEN (Wendy-Y) : USA. Department of Medical Oncology. Dana Farber Cancer Institute. Boston. MA. ; HANKINSON (Susan-E) : USA. Department of Epidemiology. Harvard School of Public Health. Boston. MA. ; WILLETT (Walter-C) : USA. Department of Nutrition. Harvard School of Public Health. Boston. MA. |[BDSP. Notice produite par INIST-CNRS 9AIIjR0x. Diffusion soumise à autorisation]. This study examined whether, after a breast cancer diagnosis, high intake of animal fat was associated with increased breast cancer mortality and high intake of f[...]Article
PEARCE (Mark-S) : GBR. Institute of Health and Society. Sir James Spence Institute. Newcastle University. Royal Victoria Infirmary. Newcastle upon Tyne. ; PARKER (Louise) : CAN. Departments of Medicine. Pediatrics and Community Health and Epidemiology. Dalhousie University. Halifax. ; RELTON (Caroline-L) : GBR. Institute of Human Genetics. Newcastle University. Newcastle upon Tyne. ; UNWIN (Niger-C) : GBR. Institute of Health and Society. Newcastle University. Newcastle upon Tyne. |[BDSP. Notice produite par INIST-CNRS EmGr9R0x. Diffusion soumise à autorisation]. Previous studies have suggested an association between being breastfed and later cholesterol levels. We investigated whether duration of total and exclusive breas[...]Article
Leah-B SANSBURY ; Paul-S Albert ; Lisa KAHLE ; Elaine LANZA ; Arthur SCHATZKIN ; Kay WANKE ; Epidemiology and Genetics Research Program. Division of Cancer Control and Populations Science. National Cancer Institute. Bethesda. MD. USA ; Polyp Prevention Trial Study Group. INC |[BDSP. Notice produite par INIST-CNRS BnDkR0xo. Diffusion soumise à autorisation]. Individual differences in dietary intake are thought to account for substantial variation in cancer incidence. However, there has been a consistent lack of effect[...]Article
Lisa-N Arsenault ; Gerard DALLAL ; Marshal-F FOLSTEIN ; Alice-H LICHTENSTEIN ; Nirupa MATTHAN ; Irwin ROSENBERG ; Tammy-M SCOTT ; Katherine-L TUCKER ; Gerald J and Dorothy R Friedman School of Nutrition Science and Policy. Tufts University. Boston. MA. USA ; Jean Mayer Usda Human Nutrition Research Center on Aging. Boston. MA. USA ; School of Medicine. Tufts University. Boston. MA. USA ; Tufts Medical Center. Boston. MA. USA |[BDSP. Notice produite par INIST-CNRS nR0xGpF8. Diffusion soumise à autorisation]. Epidemiologic research is increasingly being focused on elderly persons, many of whom exhibit mild-to-moderate cognitive impairment. This presents a challenge for[...]Ouvrage
Intégrant les données les plus récentes, cette nouvelle édition très enrichie paraît dans le cadre de lapplication de la nouvelle réglementation européenne sur les allégations nutritionnelles et[...]
- Localisation : Rennes | Cote : CK30/0108
Article
Mcarolina PARDO SILVA ; Albert HOFMAN ; JANSSENS (Acecile-Jw) : NLD. Department of Public Health. Erasmus Mc University Medical Center Rotterdam. Rotterdam. ; Cornelia-M VAN DUIJN ; Jacqueline-Cm WITTEMAN ; Department of Epidemiology & Biostatistics. Erasmus Mc University Medical Center Rotterdam. Rotterdam. NLD |[BDSP. Notice produite par INIST-CNRS R0x7ggRq. Diffusion soumise à autorisation]. Objective To investigate the relationship between the apolipoprotein E (APOE) gene and the risk of mortality in normal weight, overweight and obese individuals. M[...]Article
Véronique CHAJES ; Marie-Christine BOUTRON-RUAULT ; Francoise CLAVEL-CHAPELON ; Estelle Gauthier ; Virginie JOULIN ; Gilbert-M Lenoir ; Virginie Maillard ; Maxime ROTIVAL ; Anne-Cm THIEBAUT ; Centre National de la Recherche Scientifique. Villejuif. FRA ; Institut National de la Santé et de la Recherche Médicale. Eri-20. Ea4045. Villejuif. FRA |[BDSP. Notice produite par INIST-CNRS Ilt8JR0x. Diffusion soumise à autorisation]. The authors assessed the association between serum phospholipid fatty acids as biomarkers of fatty acid intake and breast cancer risk among women in the E3N Study[...]Article
KOMPAUER (Iris) : DEU. Institute of Medical Data Management. Biometrics and Epidemiology. Ludwig-Maximilians University of Munich. Munich. ; BOLTE (Gabriele) : DEU. Department of Environmental Health. Bavarian Health and Food Safety Authority. Oberschleissheim. ; Hans DEMMELMAIR ; Joachim HEINRICH ; Berthold KOLETZKO ; LINSEISEN (Jakob) : DEU. Unit of Human Nutrition and Cancer Prevention. Tu Munich. ; Division of Metabolic Disorders and Nutrition. Dr von Haunersches Kinderspital. Munich. DEU ; Institute of Epidemiology. Gsf - National Research Center for Environment and Health. Neuherberg. DEU |[BDSP. Notice produite par INIST-CNRS DlqFoR0x. Diffusion soumise à autorisation]. Background : The dietary intake of certain fatty acids might have an impact on inflammatory processes in the lung and therefore contribute to the development of l[...]Article
Lisa-C VINIKOOR ; Joseph-A GALANKO ; IBRAHIM (Joseph) : USA. Department of Biostatistics. School of Public Health. University of North Carolina. Chapel Hill. NC. ; Christopher-F Martin ; Robert-C MILLIKAN ; Robert-S SANDLER ; SATIA (Jessie-A) : USA. Department of Nutrition. School of Public Health. University of North Carolina. Chapel Hill. NC. ; Jane-C SCHROEDER ; Center for Gastrointestinal Biology and Disease. School of Medicine. University of North Carolina. Chapel Hill. NC. USA |[BDSP. Notice produite par INIST-CNRS 9FEAR0xI. Diffusion soumise à autorisation]. trans-Fatty acid consumption is known to have detrimental effects on cardiovascular health, but little is known about its role in digestive tract neoplasia. To in[...]Article
Eyal SHAHAR ; George-W COMSTOCK ; Aaron-R FOLSOM ; GENNARO (Valerio) : ITA. Environpmental Epidemiology Service. Istituto Nazionale per ln Ricerca sul Cancro. Genoa. ; Millicent-W HIGGINS ; KO (Wen-Jene) : USA. Collaborative Studies Coordinating Center. University of North Carolina. Chapel Hill. ; Sandra-L MELNICK ; Paul-D SORLIE ; Moyses Szklo ; Melvyn-S TOCKMAN ; Atherosclerosis Risk In Communities Study Investigators. INC ; Division of Epidemiology and Clinical Applications National Heart. Lung. And Blood Institute. Bethesda Md. USA ; Division of Epidemiology School of Public Health University of Minnesota. Minneapolis. USA ; Johm Hopkins School of Hygiene lid Public Health. Baltimore. USA |[BDSP. Notice produite par INIST-CNRS 8HnpR0xJ. Diffusion soumise à autorisation]. Background. Fish contain n-3 polyunsaturated fatty acids, principally eicosapentaenoic acid and docosahexaenoic add, which are known to interfere with the body's [...]Article
Mary YANNAKOULIA ; Demosthenes PANAGIOTAKOS ; Christos PITSAVOS ; Yannis SKOUMAS ; Christodoulos STAFANADIS ; Harokopio University. Department of Nutrition and Dietetics. Athens. GRC |[BDSP. Notice produite par INIST-CNRS R0xFn798. Diffusion soumise à autorisation]. Marital status has been recognized as a significant health-influencing factor, including cardiovascular disease (CVD) risk. The aim of the present paper was to ev[...]