Association between Maternal Dietary Exposure to F... Catalogue en ligne

Titre :	Association between Maternal Dietary Exposure to Food Chemicals Mixture during Pregnancy and Child Neurodevelopment: A Prospective Study
Auteurs :	Zheng Wang ; Ecole des hautes études en santé publique (EHESP) (Rennes, FRA)
Type de document :	Mémoire
Année de publication :	2024
Description :	37p. / graph.
Langues:	Anglais
Classement :	MPH/ (Mémoires MPH à partir de 2024)
Mots-clés :	Grossesse ; Alimentation ; Risque environnemental ; Toxicité ; Métal ; Produit chimique ; Développement psychomoteur ; Enfant 2 5 ans
Résumé :	Early life is a critical period for neurodevelopment, during which the nervous system is highly vulnerable to environmental factors. Maternal exposure to chemicals during pregnancy can transfer through the placenta to the fetal circulation. Numerous substances have been documented to have confirmed or potential neurotoxicity. Food is one of the primary pathways for exposure to these chemicals. The objective of the present study is to investigate the associations between maternal dietary exposure to food chemicals during the last three months of pregnancy and child neurodevelopment. (R. A.)
Diplôme :	Master MPH of public health
Plan de classement simplifié :	Master of Public Health - master international de Santé Publique (MPH)
En ligne :	https://documentation.ehesp.fr/memoires/2024/mph/zheng_wang.pdf

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