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Salt intakes around the world : implications for public health.

Ian-J BROWN ; CANDEIAS (Vanessa) : CHE. Chronic Diseases and Health Promotion Department. World Health Organisation. Geneva. ; Paul ELLIOTT ; Ioanna TZOULAKI ; Department of Epidemiology and Public Health. Faculty of Medicine. Imperial College London. GBR |

Dans International journal of epidemiology (vol. 38, n° 3, 2009)

[BDSP. Notice produite par INIST-CNRS ER0x8H99. Diffusion soumise à autorisation]. Background. High levels of dietary sodium (consumed as common salt, sodium chloride) are associated with raised blood pressure and adverse cardiovascular health. [...]

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