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Auteur KANT (Ashima-K) : USA. Department of Family. Nutrition and Exercise Sciences. Queens College of City University of New York. Flushing. NY. |
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Article
MAI (Volker) : USA. Department of Epidemiology and Preventive Medicine. University of Maryland School of Medicine. Baltimore. MD. ; FLOOD (Andrew) : USA. Division of Epidemiology. University of Minnesota. Minneapolis. MN. ; KANT (Ashima-K) : USA. Department of Family. Nutrition and Exercise Sciences. Queens College of City University of New York. Flushing. NY. ; James-Vjr LACEY ; Catherine SCHAIRER ; Arthur SCHATZKIN |[BDSP. Notice produite par INIST-CNRS hR2R0xAr. Diffusion soumise à autorisation]. Background : We have previously reported on the utility of the Recommended Foods Score (RFS), a measure of overall diet quality, in detecting associations between[...]