Differences in fertility associated with caffeinat... Catalogue en ligne

Titre :	Differences in fertility associated with caffeinated beverage consumption. (1998)
Auteurs :	B. CAAN ; A.O. COATES ; C.P. QUESENBERRY ; Division of Research. Kaiser Permanente Medical Care Program of Northern Californian. Oakland. USA
Type de document :	Article
Dans :	American journal of public health (vol. 88, n° 2, 1998)
Pagination :	270-274
Langues:	Anglais
Mots-clés :	Café ; Boisson ; Ration alimentaire ; Consommation alimentaire ; Stérilité ; Facteur risque ; Homme ; Femme ; Epidémiologie ; Etats Unis ; Amérique du Nord ; Amérique ; Etude comparée ; Alimentation
Résumé :	[BDSP. Notice produite par INIST XHc5R0xX. Diffusion soumise à autorisation]. Objectives. The effect of caffeine consumption on fertility was examined prospectively in 210 women. Methods. Women reported on caffeinated beverage consumption and pregnancy status monthly. Odds ratios for becoming pregnant were calculated for both high and modernate vs low consumption. Results. No significant association was found for any of the caffeinated beverages except tea. Drinking one-half cup of more of tea daily approximately doubled the odds of conception per cycle. Conclusions. These data suggest that caffeine may not be the responsible agent for variation in fertility associated with consumption of the beverages examined.

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