Comparison of 4 questionnaires for assessment of f... Catalogue en ligne

Titre :	Comparison of 4 questionnaires for assessment of fruit and vegetable intake. (1998)
Auteurs :	A.E. FIELD ; R.J. BOSCH ; T. BYERS ; G.A. COLDITZ ; M.K. FOX ; K.E. PETERSON ; M. SERDULA ; Channing Laboratory. Department of Medicine. Brigham and Women's Hospital and Harvard Medical School. Boston Mass. USA
Type de document :	Article
Dans :	American journal of public health (vol. 88, n° 8, 1998)
Pagination :	1216-1218
Langues:	Anglais
Mots-clés :	Ration alimentaire ; Fruit ; Légume ; Questionnaire ; Etude comparée ; Méthodologie ; Adolescent ; Homme ; Etats Unis ; Amérique du Nord ; Amérique
Résumé :	[BDSP. Notice produite par INIST JARBlR0x. Diffusion soumise à autorisation]. Objective. This study compared fruit and vegetable assessments derived from 4 self-administered questionnaires. Methods. Among 102 adolescents, servings of fruits and vegetables assessed by 4 questionnaires were compared with estimates from 24-hour recalls. Results. The prevalence of consuming 5 or more servings of fruits and vegetables a day was underestimated by the questionnaires. Questionnaires asking subjects to recall their diet over the previous year were more effective in ranking subjects (r's . 42) than those assessing previous-day diet'r's . 30). Conclusions. Brief assessments of fruit and vegetable intake are more useful for ranking subjects than for estimating prevalence of consumption of 5 or more servings per day.

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