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Auteur CAPEWELL (Simon) : GBR. School of Population. Community & Behavioural Sciences. University of Liverpool. Brownlow Hill Liverpool. |
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Peter SCARBOROUGH ; CAPEWELL (Simon) : GBR. School of Population. Community & Behavioural Sciences. University of Liverpool. Brownlow Hill Liverpool. ; Dushy CLARKE ; NNOAHAM (Kelechi-E) : GBR. Nhs Berkshire West. Reading. ; Mike RAYNER ; Department of Public Health. British Heart Foundation Health Promotion Research Group. University of Oxford. Oxford. GBR |[BDSP. Notice produite par INIST-CNRS H98R0xBH. Diffusion soumise à autorisation]. Background Quantifying the potential health benefits of improvements in the nutritional quality of the average diet of a population would provide evidence for res[...]