Titre : | Association of the waist-to-hip ratio is different with wine than with beer or hard liquor consumption. (1995) |
Auteurs : | B.B. DUNCAN ; M.A. CARPENTER ; L.E. CHAMBLESS ; Jriii CROUSE ; A.R. FOLSOM ; M.I. SCHMIDT ; M. SZKLO ; Univ federal Rio Grande do Sul. School medicine. Dep social medicine. Rio Grande do Sul. BRA |
Type de document : | Article |
Dans : | American journal of epidemiology (vol. 142, n° 10, 1995) |
Pagination : | 1034-1038 |
Langues: | Anglais |
Mots-clés : | Obésité ; Epidémiologie ; Consommation ; Boisson alcoolisée ; Bière ; Vin ; Homme ; Race ; Sexe ; Etats Unis ; Amérique |
Résumé : | [BDSP. Notice produite par INIST YpEcFR0x. Diffusion soumise à autorisation]. Specific alcoholic beverage associations with the waist-to-hip ratio were characterized in 12,145 African-American and white men and women ages 45-64 years. Estimated waist-to-hip ratios of those consuming more than six nonwine alcohol drinks/week and more than six wine drinks/week (vs. nondrinkers) were 0.007 larger (p |