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Auteur S.L. EDWARDS |
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Article
M.L. SLATTERY ; K. ANDERSON ; K.M. BOUCHER ; B.J. CAAN ; S.L. EDWARDS ; University of Utah. Department of Family and Preventive Medicine. Health Research Center. Division of Public Health Sciences. Salt Lake City. UT. USA |[BDSP. Notice produite par INIST zR6baR0x. Diffusion soumise à autorisation]. Studies of the etiology of colon cancer indicate that it is strongly associated with diet and lifestyle factors. The authors use data from a population-based study con[...]Article
M.L. SLATTERY ; S.L. EDWARDS ; W. SAMOWITZ ; Department of Oncological Sciences. University of Utah. Salt Lake City Utah. USA |[BDSP. Notice produite par INIST 05R0xo0z. Diffusion soumise à autorisation]. Background A potential source of bias in epidemiological studies comes from studying people at different stages of disease progression. This can result in biased selec[...]Article
M.L. SLATTERY ; B.J. CAAN ; A. COATES ; T. DENNIS BERRY ; D. DUNCAN ; S.L. EDWARDS ; J.D. POTTER ; Department of Oncological Sciences. University of Utah. Salt Lake City UT. USA ; Division of Research. Kaiser Permanente Medical Care program. Oakland CA. USA |[BDSP. Notice produite par INIST HnR0xE4x. Diffusion soumise à autorisation]. Because energy-contributing nutrients are highly correlated with total energy, the association with colon cancer from energy versus other components of energy-providin[...]